Environmental Biosafety Research

Developing biosafety risk hypotheses for invertebrates exposed to GM plants using conceptual food webs: A case study with elevated triacylglyceride levels in ryegrass

Barbara I.P. Barratt, Jacqui H. Todd, Elisabeth P.J. Burgess and Louise A. Malone

Environ. Biosafety Res., 9 3 (2010) 163-179

Published online: 19 August 2011

DOI: 10.1051/ebr/2011107

Barbara I.P. Barratt

Jacqui H. Todd

Elisabeth P.J. Burgess

Louise A. Malone

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